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Next Wave Awards 2023
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The VinePair 50 – 2023
Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Picks
Columns
Ask Adam
BIY – Brew It Yourself
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Lucky Sevens
Need To Know
Podcast
Sauced
We Asked
Reviews
50 Best Spirits
50 Best Wines
30 Best Rosés
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Recipes
Cocktail Recipes
50 Best Cocktails
Spirits
Notes From the Past: Modern Spirits Makers Are Recreating (and Reinventing) Long-Forgotten Products
The 8 Best Sparkling Water Cocktails for Bubble Fanatics
These Vintage Tequilas Are the Holy Grail for Collectors
Does Plucky, Plum-Based Slivovitz Stand a Chance in Modern Cocktail Culture?
The States That Drink the Most Liquor in America (2023) [MAP]
On TikTok, Empty Liquor Bottles Battle It Out in the ‘UFG’ Octagon
15 Essential Bottles of Scotch [Timeline]
Contract Distilling Is on the Rise. What Will It Mean for Bourbon?
Do Empirical Spirits Serve Any Purpose Beyond Fueling Viral Headlines?
Why Is Everyone So Passionate (and Pissed) About ‘Throwing’ Drinks?
Puntas — a High-ABV, Hyper-Traditional Style of Mezcal — Is Going Commercial
The Pioneering Distillers Crafting California’s Agave Spirits Category
The VinePair Podcast: What in the World Happened in Drinks in 2023?
Skip Dessert: 7 Excellent After-Dinner Bourbons
The VinePair Podcast: Insights From the Top 50 Spirits List
The Cocktail College Podcast: The Gin Rickey
We Asked 12 Bartenders: Which Cognac Offers the Best Bang For Your Buck?
The 50 Best Spirits of 2023
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