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We’re Drinking More Rosé Champagne Than Ever Before. Just Don’t Call It a Trend.

We’re Drinking More Rosé Champagne Than Ever Before. Just Don’t Call It a Trend.

We may fancy ourselves singular snowflakes, but patterns checker what we eat, drink, and hashtag. Thanks to the lightning-fast nature of digital sharing, trends like Negronis and so-called “unicorn foods” quickly escalate from local to global phenomena. Look around, and suddenly everyone (no seriously, everyone) is feting Persian New Year, drinking cortados, or collectively dropping $207 […]

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