Cocktail revolution, meet can revolution. As mixologists come up with myriad ways to please our palates, and canned beverages go from last resort to first choice, canned cocktails are booming. Historically, many canned cocktails had muted flavors and lower ABVs than their freshly made equivalents. Now, thankfully, creative companies are perfecting the RTD format. Some […]
Congratulations! #DryJanuary is (finally) over! If you’re ready to imbibe once again, the stars have aligned in your favor. February has some surprising things in store, so prepare your body, mind, and taste buds for what lies ahead. Here is VinePair’s February 2018 horoscope, with the perfect drink pairing for every celestial creature.
Brunch is a divisive issue. There are those whose social handles and hashtags herald the institution, celebrating runny yolks, cross-cut bagel sandwiches and bombastic Bloody Marys. Others decry brunch as an invention of the American leisure class, launching their own digital campaigns and countless think pieces. Among the anti-brunch crusade’s complaints are that the category […]
Gazpacho isn’t one of those “craving” sorts of dishes. It’s rare to hear a friend bemoan, “Oh man, I could really use some gazpacho right now.” And yet gazpacho is an ideal summer party food. It involves no cooking, you can make a big batch in minutes, and yes, you can spike it.
The Bloody Mary is the quintessential morning drink. It’s perfect for brunch, or for when you happen to have a morning flight, or really any other time before the a.m. switches to p.m. when you just need a solid drink. And while there are several variations of the Bloody, we’re going to go out on a limb […]