As beer blogger Jay Brooks of the Brookstone Beer Bulletin once wrote, it’s amazing how often people ignore history. Here’s a tidbit that’s been under our noses for decades: Jack Daniel’s, famed Tennessee whiskey maker, was also, briefly, a Tennessee brewer. The brewery was admittedly short-lived.
Craft beers like The Alchemist’s Heady Topper don’t come along too often. Almost as soon as the Vermont-born beer hit shelves, the subtly cloudy, astoundingly complex, and deliciously juicy 8 percent ABV double IPA outgrew its now-iconic, black-on-silver 16-ounce can. It transformed into a full-fledged cultural phenomenon, complete with haters, cult devotees, and a whole […]
Don’t call it a comeback. Just a generation ago, our entire planet was pretty much Gose-free. Today, however, the craft beer world has fully embraced Gose, the once-extinct, sour-salty beer style from Germany. Sites like Ratebeer.com list thousands of commercially brewed versions, with more added every week. It has become a go-to recipe for homebrewers […]
You may have seen Miller refer to its celebrated Miller Lite brand as “the original light beer.” You may have even seen the brewing giant claim in modern television commercials that Miller invented light beer. The thing is, it didn’t. The true father of light beer was Dr. Joseph L. Owades, a biochemist and Rheingold […]
Jugs of beer are universal, surely; but growlers hold a special place in American history (and hearts). In the early 20th century, growlers spoke to star-spangled industry, delivered to laborers alongside lunch pails. Resourceful urbanites whose thirst outpaced their free time purchased beer by the bucket as early as the late 1800s and as late […]
The past two years have been good to hard-drinking disciples. Pope Francis famously declared wine a necessity in 2016, and former Pope Benedict XVI celebrated his 90th birthday with a beer and bretzels in August, 2017. Only one beer in recorded history received an actual blessing from the pope.
When it comes to restorative boozy beverages enjoyed on cold winter nights, hot toddies have enjoyed their reign for years. And while they may very well remain on top for decades to come, a relatively unknown but increasingly popular alternative is brewing in Portland, Oregon. Every winter, Cascade Brewing releases a limited-edition, seasonal brew called […]
‘Tis the season, and that means Christmas beer. The seasonal style has a long history in brewing cultures worldwide, from France’s bière de Noel, to Germany’s weihnacht, to contemporary American iterations from Elysian, Anchorage, and many others. The Beer Judge Certification Program sets out certain guidelines for what characterizes a Christmas beer.
Among the more optimistic advertising slogans (”I’d Like to Buy the World a Coke,” ”Diamonds are Forever”) lies Miller High Life’s ”The Champagne of Beers” assertion. It’s so bold it reads almost as a dare, like when a celebrity self-identifies as down-to-earth in an interview aboard a private plane. Miller’s Champagne dreams, however, are surprisingly […]