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bartender
Barrel-Aged Gins Are Incredible Once You Figure Out the Right Ways to Use Them
Ask Adam: Should I Tip at a Wedding?
The Head Bartender at NYC’s New Rooftop Just Needs a Margarita Sometimes
Is It Ever O.K. for Bartenders to Touch Ice With Their Hands?
San Francisco’s Best Bartender Finally Has His Own Bar
The Daiquiri Is Poised to Become the Next Negroni
America’s Next Big Whiskey Scene Is Big, Bold, and Deep in the Heart of Texas
For Columbia Room’s Suzy Critchlow, Vodka Sodas Are a Thing of the Past
Why You Should Always Tap the Table Before Taking a Shot
Nicole Battle Is Just Not That Into Manhattans
Bartenders Are Obsessed With Milk Punch Because It’s Delicious and a Little Bit Dangerous
The Fake Bartenders Who Ran a Real Bar to Expose Widespread Corruption in 1970s Chicago
Love It or Hate It, Without Jameson You Wouldn’t Be Drinking Irish Whiskey
Ivy Mix Loves Rhum Agricole, Doesn’t Want You to Drink Bathwater
Eight Bartenders Reveal How to Make Killer ‘Signature’ Wedding Cocktails
Hinoki & the Bird’s Gregory Westcott Went to Chili’s on His 21st Birthday
Ashtin Berry Loves Dive Bars, Would Bring Champagne to a Desert Island
Ask Adam: Is It O.K. to Send My Cocktail Back if it Isn’t Strong Enough?
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