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Next Wave Awards 2023
VP Pro Q&A
The VinePair 50 – 2023
Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Picks
Columns
Ask Adam
BIY – Brew It Yourself
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Lucky Sevens
Need To Know
Podcast
Sauced
We Asked
Reviews
30 Best Rosés
50 Best Spirits
50 Best Wines
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Recipes
Cocktail Recipes
50 Best Cocktails
Spirit
A Timeline of All the Major Modern Kentucky Whiskey Distillery Openings
Ask Adam: Why Do Spirits-Based Seltzers Like High Noon Cost More Than Brands Like White Claw and Truly?
The VinePair Podcast: Why Do Movies Get Drinking So Wrong?
With Bacon, Whiskey, and OJ Sidecars, the Breakfast Shot Is the Most Important Meal of the Day
17 of the Best Cheap Bourbons Under $50 (2023)
Beer, Wine, and Apricot Brandy: The Blue-Collar Booze of ‘Jaws’
The Cocktail College Podcast: Bar Theater and Technique-Driven Cocktails
How PATRÓN® Tequila Is Looking Out for Our Future
13 Martinis and a Bowler Hat: How Billy Wilder Made Silver Screen Cocktails Cool
The One Thing You Should Always Do When Drinking Vodka
The Time Southwest Became the Largest Liquor Distributor in Texas
35 Years After Its Release, the Movie ‘Cocktail’ Shows Us How Far Drinks Culture Has Come
We Asked 10 Bartenders: What’s the Most Underrated Tequila Cocktail? (2023)
The VinePair Podcast: Will Drinkers Embrace Machine-Made Cocktails?
New RumChata Coconut Cream Is Vacation in a Bottle
The Art of Prop Alcohol and ‘Drinking’ on Screen
From Film Soundtracks to Television Series, These Beverages Transport Drinkers to Fictional Worlds
The Cocktail College Podcast: How to Make the Perfect Americano
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