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Buy This Booze
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We Asked
Reviews
50 Best Spirits
50 Best Wines
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Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
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Wine 101
Bourbon
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Beer
10 Things You Should Know About Budweiser
Hop Take: Barrel-Aged Beer Is About to Get Cheaper, But Also Worse
Scofflaw’s Matt Shirah Swears by IPAs and Bojangles Sweet Tea
Ask Adam: Can I Save Skunked Beer?
The Secret to Reading Sake Labels
Hop Take: Craft Brewery Lawsuits Are Bringing Craft Down
5 Barrel-Aged Beers You Should Drink This Fall
The Road to America’s Next Coolest City Is Paved With Beer
Why American Oktoberfest Beers Don’t Taste Like Their German Cousins
The Difference Between Wet Hop, Fresh Hop, and Dry Hop Beers
War Horse Brewing’s Jon Mansfield Loves Wegmans, Hates Sours
Clickbait Headlines Blame Millennials for Killing Craft Beer. Are They?
Hop Take: Breweries Offer Disaster Relief Where the Federal Government Left Off
We Need a New Way to Talk About Sour Beers
Sake Is Emerging From the Shadow of the Sushi Bar
What Sam Adams’ Mile-High Tasting Stunt Tells Us About the State of Craft Beer
4 Fresh Takes on the Beer Can Cocktail
Green Flash’s Erik Jensen Won’t Let Anyone Drink the Founders All-Day IPA in his Fridge
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