The holiday season is the perfect excuse to saber a bottle of Champagne or two. While this might not be the ideal way to open a bottle every time, since a little of the Champagne is lost in the sabering, it’s one of the most festive things you can do during the holidays. In this video we meet with Champagne expert Michelle DeFeo, President of Laurent-Perrier U.S., to show you the proper technique to expertly saber a bottle of Champagne every time. Now all you need is a saber!