Whether you see it as commercialized nonsense or a celebration of love, Valentine’s Day is upon us and there’s no escaping it. We can’t outrun the chocolates, the stuffed bears, and the heart-shaped everything. Regardless of your relationship status, it’s pretty safe to say that a bottle of wine will be in your near future. […]
Port isn’t just for your grandma anymore. That means it’s time to learn a little more about it, and the first thing to know is how long a bottle of port will stay open, because we all know you aren’t finishing a bottle of port in one sitting — or, at least, you shouldn’t be. For starters, […]
You’ve come across fortified wines before. They have names like sherry, Port and vermouth, and they’re supposed to be sipped by candlelight while you discuss 18th-century literature. But there’s another class of fortified wines you may not know about called vin doux naturels. These are the oldest fortified wines of all, and although they’ve fallen […]
Ever wonder how dessert wines become sweet? It’s easy to imagine a bunch of winemakers just opening up big vats and pouring in some granulated sugar. (That is, after all, what makes bran flakes palatable for all those prepubescent years.) And while some liquors have shown evidence of actually having sugar added, dessert wines become sweet by a […]
Tiny cups and cutlery can make us feel like giants. They can also help with portion control (until you realize you’re just refilling a small bowl with scoop after scoop of ice cream). But sometimes the reason for the smallness isn’t quite apparent. Take the Port glass. Typically, when you’re served port at a bar […]
Selling port is a bit of an uphill climb. This is an era of esoteric drinking, with somms championing the latest undiscovered region, Sunotry sending Scotch into outer space, and the rest of us gearing up for the dry, fruity, nuanced powerhouse reds of fall. And of course, port has its stereotypes: sweet, uncomplicated, stuff to […]
Whether you love or hate the world’s most famous fortified wine, Port is more than just a sugary red responsible for epic hangovers.
Whether you’re a hardcore fan of Game of Thrones or just a casual reader/watcher, it isn’t hard to observe that the characters like to drink wine, a lot of wine.
One of the things we believe in here at VinePair is that you can pair wine with anything. So with Easter around the corner, we decided to challenge ourselves to find two wines that cut nicely through the intense sugary flavor of both Peeps and Cadbury Creme Eggs.