VinePair - Drinking Is Culture
Shop
Apparel
Barware
Glassware
Tabletop
Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Picks
Columns
Ask Adam
BIY – Brew It Yourself
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Lucky Sevens
Need To Know
Sauced
We Asked
Reviews
50 Best Spirits
50 Best Wines
30 Best Rosés
Spirits Reviews
Wine Reviews
VinePair - Drinking Is Culture
VP Pro
Next Wave Awards 2023
The VinePair 50 – 2023
Black-Owned Businesses
VP Pro Q&A
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Recipes
Recipes
50 Best Cocktails
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Newsletters
Shop
VP Pro
Read The Latest
Next Wave Awards 2023
VP Pro Q&A
The VinePair 50 – 2023
Articles
Beer
Cheese
Coffee
Spirits
Wine
Booze News
Picks
Columns
Ask Adam
BIY – Brew It Yourself
Buy This Booze
Free Pour
Good Wines You Can Actually Find
Hop Take
Lucky Sevens
Need To Know
Podcast
Sauced
We Asked
Reviews
50 Best Spirits
50 Best Wines
30 Best Rosés
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
Tequila
Vodka
Whiskey
Recipes
Cocktail Recipes
50 Best Cocktails
ordering wine
Ask Joanna: How Do I Tell the Sommelier I Know the Basics About Wine Without Being Rude?
Ask Joanna: Should I Send Back Sparkling Wine if It Seems Flat?
Ask Joanna: Is It Worse to Mispronounce a Drink or Just Point at the Menu?
We Asked Somms: Which Wine Do You Want to See More People Ordering This Year?
Ask a Somm: What Should I Do if I Really Don’t Like the Wine I Ordered?
Five Essential Tips for Tackling a Wine List Like a Pro
Ask Adam: Can I Save Skunked Beer?
Ask Adam: Can I Spend Less on a Drink For Someone Than They Spent on Me?
How to Look Like You’re ‘In the Know’ When Ordering Wine
The Red Wines To Drink If You Hate Tannins
The 7 Mistakes You’re Making At The Wine Bar
The 7 Biggest Mistakes You’re Making On Valentine’s Day
Learn Your Wine Vocabulary [Video]
What Makes For Great Wine Service? A Master Sommelier’s Perspective.
The Real Reason Why Restaurant Servers Present Wine Bottles
What To Do With The Cork When Your Server Presents It
Owning It At A Wine Bar, Part I
Why Is My Wine So Expensive? A Glimpse At What Jacks Up The Price Of Posh Wine
1
2