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Next Wave Awards 2023
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The VinePair 50 – 2023
Articles
Beer
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Spirits
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BIY – Brew It Yourself
Buy This Booze
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Sauced
We Asked
Reviews
50 Best Spirits
50 Best Wines
30 Best Rosés
Spirits Reviews
Wine Reviews
Podcasts
Cocktail College
Taplines
The VinePair Podcast
Wine 101
Learn
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Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
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Longform
In Vermont, Après-Ski Is All About Beer
Orange Juice Is an All-American Cocktail Mixer With a Terrible Reputation
Why You Will Never Taste Maker’s Mark’s Most Innovative Whiskey
Who Are Beer Festivals Actually For?
Beyond Sugar and Spice: How Global Craft Brewers Are Giving Pumpkin Ales a Local Spin
The Revolutionary Coffee Shops Bringing Craft Beans Back to Brazil
Blind Tasting Wine Is a Cool Party Trick That’s Professionally Invaluable
How Goat Cheese Became a Fancy-Salad Staple and Revolutionized American Cuisine
Vietnamese Coffee Isn’t What You Think It Is (Probably)
Americans Will Pay the Price on the New Tariffs on European Wines
The Hawaiian Philosophy Making Craft Beer More Sustainable
It’s Impossible to Define ‘Sessionable’ in Craft Beer
Before Dating Apps, Retro-Futuristic Telephone Bars Nurtured Introvert-Friendly Flirtation
Beyond Britney: Why Don’t LGBTQ Bars Play More Music by Queer Artists?
Meet the Young Winemakers Championing Barolo’s New Wave
With Changing Priorities and Contested Certifications, ‘Sommelier’ Is Increasingly Hard to Define
The Groundbreaking Distiller Blending Biochemistry and Tradition on Mexico’s Mezcal Frontier
If Wine Is Power, Tahiirah Habibi Wants to Spread the Wealth
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